Traditional Scalloped Corn

This time of year, my thoughts (and stomach) turn to comfort food.  I crave hot, creamy dishes that remind me of my childhood.  My Grandma Pence used to make scalloped corn, and although this recipe is not exactly like hers (for one, there's much fewer eggs), it's pretty close. Traditional Scalloped Corn Ingredients: 4 cups … Continue reading Traditional Scalloped Corn