One fond food memory from my childhood is a dinner we had regularly of Gorton’s fish sticks with macaroni and cheese. As my palate “matured” I came to enjoy their beer battered fish fillets as well.
Once I started eating healthier, I got away from the breaded, battered fish of my past. But recently, I was pleasantly surprised to discover all the healthy, tasty seafood options Gorton’s now has available. I love their grilled pollock fillets, grilled salmon and grilled tilapia as well as the shrimp scampi – so yummy!!
And now, Gorton’s has come out with their new Skillet Crisp line of fish fillets. Skillet Crisp fillets are lightly coated with herbs and spices and you cook them up right in your skillet!! Plus, they are gluten free!!
Weekly, through May 8th, you can enter Gorton’s Fisherman’s Friday Sweepstakes. Every Friday they will reveal a new surprising way to help you get seafood on your family’s plate on Friday nights and announce their new TOP SECRET prize!
In addition, Gorton’s is offering three of my readers 2 free coupons each for any Gorton’s seafood product of your choice!! Just enter on the Rafflecopter below.
I was provided two coupons for free Gorton’s seafood products in return for my review. However, my opinion is my own.